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	<title>cooking fresh and eating green with susie middleton &#187; Sustain</title>
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		<title>Cow-Spotting, Garden-opoly, A Girl, &amp; A Dog&#8211;Reasons to Forgo New Year&#8217;s Resolutions</title>
		<link>http://sixburnersue.com/cooking-fresh-eating-green/index.php/2012/01/cow-spotting-garden-opoly-a-girl-a-dog-reasons-to-forgo-new-years-resolutions/</link>
		<comments>http://sixburnersue.com/cooking-fresh-eating-green/index.php/2012/01/cow-spotting-garden-opoly-a-girl-a-dog-reasons-to-forgo-new-years-resolutions/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 18:19:04 +0000</pubDate>
		<dc:creator>Susie Middleton</dc:creator>
				<category><![CDATA[Farm life]]></category>
		<category><![CDATA[The Recipes]]></category>
		<category><![CDATA[Farm animals]]></category>

		<guid isPermaLink="false">http://sixburnersue.com/cooking-fresh-eating-green/?p=2980</guid>
		<description><![CDATA[<a href="http://sixburnersue.com/cooking-fresh-eating-green/index.php/2012/01/cow-spotting-garden-opoly-a-girl-a-dog-reasons-to-forgo-new-years-resolutions/"><img align="left" hspace="5" width="150" height="150" src="http://sixburnersue.com/cooking-fresh-eating-green/wp-content/uploads/2012/01/DSC_4018_1-150x150.jpg" class="alignleft wp-post-image tfe" alt="" title="DSC_4018_1" /></a>Lately I’ve been accomplishing nothing and enjoying everything. This may seem like a small matter, but for me it is a big deal. For years I rushed from one thing to the next; I couldn’t stay still long enough to appreciate and experience the good stuff right in front of me. I thought being goal-oriented [...]]]></description>
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		<title>My Gratitude List, Pink and Green Friday, 2011</title>
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		<pubDate>Fri, 25 Nov 2011 15:30:04 +0000</pubDate>
		<dc:creator>Susie Middleton</dc:creator>
				<category><![CDATA[Susie's sustainable writing]]></category>
		<category><![CDATA[Sustain]]></category>
		<category><![CDATA[The Recipes]]></category>
		<category><![CDATA[Garden]]></category>

		<guid isPermaLink="false">http://sixburnersue.com/cooking-fresh-eating-green/?p=2827</guid>
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The whole Black Friday thing scares me. Just the name alone conjures up images of medieval plagues and stock market crashes. The next image that comes to mind is small children being trampled by greedy shoppers storming the gates of Made-In-China Chain Store [insert favorite name here] to procure the latest big screen TV sets [...]]]></description>
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		<title>The True Cost—and Reward—of Fresh Food: Time Well Spent</title>
		<link>http://sixburnersue.com/cooking-fresh-eating-green/index.php/2010/01/the-true-cost%e2%80%94and-reward%e2%80%94of-fresh-food-time-well-spent/</link>
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		<pubDate>Tue, 12 Jan 2010 16:17:32 +0000</pubDate>
		<dc:creator>Susie Middleton</dc:creator>
				<category><![CDATA[Sustain]]></category>
		<category><![CDATA[The CSA experience]]></category>
		<category><![CDATA[CSA]]></category>

		<guid isPermaLink="false">http://sixburnersue.com/cooking-fresh-eating-green/?p=146</guid>
		<description><![CDATA[<a href="http://sixburnersue.com/cooking-fresh-eating-green/index.php/2010/01/the-true-cost%e2%80%94and-reward%e2%80%94of-fresh-food-time-well-spent/"><img align="left" hspace="5" width="150" height="150" src="http://sixburnersue.com/cooking-fresh-eating-green/wp-content/uploads/2010/02/IMG_7466_1-150x150.jpg" class="alignleft wp-post-image tfe" alt="" title="IMG_7466_1" /></a>The hour I spend picking green beans, sunflowers, and cherry tomatoes at my CSA (Community Supported Agriculture) is the most blissful hour of the week. I usually arrive at the farm around noontime on Tuesdays. The sun is high and hot, and the little ache in the small of my back as I crouch low [...]]]></description>
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