http://sixburnersue.com/cooking-fresh-eating-green Wed, 16 May 2012 22:04:57 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 http://sixburnersue.com/cooking-fresh-eating-green/index.php/2010/01/the-true-cost%e2%80%94and-reward%e2%80%94of-fresh-food-time-well-spent/ http://sixburnersue.com/cooking-fresh-eating-green/index.php/2010/01/the-true-cost%e2%80%94and-reward%e2%80%94of-fresh-food-time-well-spent/#comments Tue, 12 Jan 2010 16:17:32 +0000 Susie Middleton http://sixburnersue.com/cooking-fresh-eating-green/?p=146 The hour I spend picking green beans, sunflowers, and cherry tomatoes at my CSA (Community Supported Agriculture) is the most blissful hour of the week. I usually arrive at the farm around noontime on Tuesdays. The sun is high and hot, and the little ache in the small of my back as I crouch low [...]]]> http://sixburnersue.com/cooking-fresh-eating-green/index.php/2010/01/the-true-cost%e2%80%94and-reward%e2%80%94of-fresh-food-time-well-spent/feed/ 1