{"id":8423,"date":"2023-11-09T15:58:31","date_gmt":"2023-11-09T20:58:31","guid":{"rendered":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/?p=8423"},"modified":"2023-11-09T16:00:34","modified_gmt":"2023-11-09T21:00:34","slug":"the-blog-has-moved-to-substack","status":"publish","type":"post","link":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/2023\/11\/the-blog-has-moved-to-substack\/","title":{"rendered":"The Blog Has Moved to Substack"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/susiemiddleton.substack.com\/subscribe?\"><img loading=\"lazy\" width=\"987\" height=\"832\" src=\"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-content\/uploads\/2023\/11\/Screenshot-2023-11-09-at-3.54.02-PM.png\" alt=\"\" class=\"wp-image-8424\" srcset=\"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-content\/uploads\/2023\/11\/Screenshot-2023-11-09-at-3.54.02-PM.png 987w, https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-content\/uploads\/2023\/11\/Screenshot-2023-11-09-at-3.54.02-PM-300x253.png 300w, https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-content\/uploads\/2023\/11\/Screenshot-2023-11-09-at-3.54.02-PM-768x647.png 768w\" sizes=\"(max-width: 987px) 100vw, 987px\" \/><\/a><\/figure>\n\n\n\n<p>Hello friends and visitors. I&#8217;ve been remiss in posting a notice here that the Sixburnersue blog is now <a href=\"https:\/\/susiemiddleton.substack.com\/\">a Substack newsletter<\/a> (as of January 2023!). It comes out every Sunday morning, so <a href=\"https:\/\/susiemiddleton.substack.com\/subscribe?\">if you&#8217;d like to subscribe, I&#8217;d welcome your support<\/a>. Thank you! Susie<\/p>\n\n\n\n<h2><a href=\"https:\/\/susiemiddleton.substack.com\/subscribe?\">Subscribe to Sixburnersue.<\/a><\/h2>\n\n\n\n<h2>Visit <a href=\"https:\/\/susiemiddleton.substack.com\/\">Susiemiddleton.substack.com\/<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>Hello friends and visitors. I&#8217;ve been remiss in posting a notice here that the Sixburnersue blog is now a Substack newsletter (as of January 2023!). It comes out every Sunday morning, so if you&#8217;d like to subscribe, I&#8217;d welcome your support. Thank you! Susie Subscribe to Sixburnersue. Visit Susiemiddleton.substack.com\/<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[163,164,162,45],"tags":[],"_links":{"self":[{"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/posts\/8423"}],"collection":[{"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/comments?post=8423"}],"version-history":[{"count":3,"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/posts\/8423\/revisions"}],"predecessor-version":[{"id":8427,"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/posts\/8423\/revisions\/8427"}],"wp:attachment":[{"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/media?parent=8423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/categories?post=8423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sixburnersue.com\/cooking-fresh-eating-green\/wp-json\/wp\/v2\/tags?post=8423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}