Category Archives: Gardening

Hello, Henri. Goodbye Fair-Weather Neighbors.

THERE IS NOTHING BETTER than being inside your cozy home on a stormy day. If that day is a Sunday and you have a good book or a pile of magazines, a comfortable chair, a dog at your feet, coffee or tea brewing, even better. 

Perhaps the window is cracked and the breeze is on the back of your neck. You listen as the wind swoops through the trees, humming and whistling as it builds to a soft crescendo. Looking out, you see limbs of leaves bouncing wildly in and out of your view, tall grasses and random flowers flattened against themselves like a cotton skirt wrapped around your legs.

You might venture out with the dog from time to time to inspect the gentle carnage, leaves and lichen plastered to the floor of the wooden deck, acorns and twigs and branches morphing into mossy tableaus under the oaks. A pole bean vine or two dangling from a fence post.

There is a litter of pink cosmos petals across the maroon marigolds and a single cosmos heading sideways. No sign of the two baby bunnies you’re been keeping an eye on, but they are probably safely under the deck in a nest of pine needles.

Later you might drive up-Island to see the storm surf, to watch the waves roll in, cresting and crashing on the slick rocks and rutted sand.

You’ll catch the early evening light turning the clouds a rosy pink and the water an inky denim blue with frayed shadows. 

Swaths of goldenrod and phragmites might sway under the causeway as you walk back to the car, hand-in-hand with the person you love.

You would miss all this of course if you jumped on a plane and left the Island the night before as many people did. The constant drone of jet engines gave them away. Staying the course was not for them.

The thought of this exodus might make you a little sad if you were the nostalgic type, wishing for that time, not so long ago, when a storm meant staying put, battening down, stocking up, dragging the boats up to the dunes, taking down the clotheslines, staking up the garden plants, harvesting all the veggies and flowers, moving the outdoor furniture, filling pots with water for flushing the toilets, making sure your neighbor doesn’t need anything.

Not heading for the nearest exit.

It seems that moving around or away from discomfort instead of through it is the modern way. Which of course means missing all the beauty that hides in the dark spots. (Says she who is prone to assigning metaphors to everything!)

No matter. If you were here as the storm passed to the west, leaving a branch or two down here and there, you had a good day. And you remembered why you live on an Island, why you stick close to the sea, how beautiful the light is after the storm passes.

P.S. Even though the storm did not turn out to be a big deal, the gusts were aggressive enough to flatten some zinnias and sunflowers I hadn’t tied up properly (I knew I’d missed something!). But for the most part, they’re fine. I just stood them back up and lassoed them to a stake or two. And some things looked even happier after a bit of rain!


BOOK RECS THIS WEEK


I know I mentioned the novel Cutting For Stone last week, but in the interim I finished reading it, and I believe it is one of the best books I’ve ever read. I don’t know how I missed it when it was published in 2009, but I’m grateful to have discovered it now. I put it down thinking about the arc of life, about how the little (and big) actions we take (and don’t take) have deep repercussions. I learned a little about the country of Ethiopia. I learned much about the job of a surgeon. And I was challenged to remember that people show their love in different ways. And that bonds of family are never truly severed, even if they seem broken.


I recently discovered Sarah Raven through her Instagram account @sarahravenperchhill and through an interview she did with flower farmer Erin Benzakein. Once again, I’m not sure how I missed this talented and accomplished British flower maven, but I’m glad to be on board now. I just got her newest book in the mail and I am over the moon about it, especially her tips, her suggested color palettes and her lists of favorite flower varieties. Beautiful photographs by her collaborator Johnathan Buckley featured in a compact book with a lovely design make A Year Full of Flowers: Gardening for All Seasons one I will be reading from cover to cover.

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Releasing the Pressure Valve – Now Off to the Fair

NOTHING LIKE RELEASING the pressure valve to flood the system with endorphins. I’ve been sort of floating around the last couple of days, freed from the anticipation of the event I moderated Wednesday.

It was a marvelous day all around, successful on all counts. You can see a handful of photos by my dear friend Jeanna Shepard over on the @cookthevineyard Instagram site. All three panelists were amazing, and Dr. Jessica B. Harris dropped some big news on us too, about another season of High on the Hog, and about the groundbreaking subject of the newest book she’s working on, which will weave the three threads of American cooking – Indigenous cooking, European immigrant cuisines, and African-American influence – into a historical narrative.

Me, Dr. Jessica B. Harris, Sam Sifton, Dawn Davis, Jane Seagrave 
Photo by Jeanna Shepard

Anyway, with that behind me and a short (very short) break in the constant deadline schedule, I have spent the last couple of days sleeping late, eating buttered cheese toast (Swiss levain from our Vineyard Baking Project bread CSA), catching up on garden maintenance, reading a good book (Cutting for Stone by Abraham Verghese — I never read it!), taking a little ride off-Island on Thursday with my partner, and, most importantly, obsessing about my Fair entries. 

The ride on Thursday was just the thing. It’s funny how hopping on the ferry and going for a quick off-Island jaunt can change your mindset when you live in the middle of what has become a pretty intense vacation destination. It’s nice to get away from the crowds on the Island, and a change of scenery is always uplifting. We took a drive along the coast (Buzzards Bay) through West and North Falmouth, past Snug Harbor and Old Silver Beach – so pretty.

But then once you’ve been in a big-box store or two (the budget toilet-paper-and-laundry-detergent-run which every Vineyarder does when off-Island), you can’t wait to get back on the ferry! 

But about my Fair entries. I was chatting with my co-worker and fellow gardener Steve at our editorial meeting Friday morning. I told him I entered way too many categories (14 in total), and he looked at me with his deliberate gaze and said, “You said the same exact thing last year!” Oy, so true I guess.

Anyway, this year I have entered more flower categories and less vegetables. I won’t have enough green beans, but I will enter cherry tomatoes (Sweet 100 and Sungold), roma tomatoes (Midnight), eggplants (Fairy Tale), and peppers (Shishitos).

But not only am I entering two size categories in zinnias and dahlias (as well as cosmos, marigolds, and coneflowers), I am also entering two arrangement categories. One is the “tea cup” arrangement, which I’ve always wanted to do, because how cute is that? But the other is a more standard arrangement, which of course terrifies me, as I am still in pre-school (maybe kindergarten) when it comes to flower arranging.

And once again, I am entering everything in the commercial (not home grower) categories, partly because I am a former farmer and mostly because the requirements suggest that if you teach or lecture about vegetables or flowers, you must enter commercial, and technically I do that through writing and occasional demonstrations.

Being in the commercial category in vegetables used to be an advantage, as busy farmers would often not enter, and even if they did, there were far fewer of them than home growers.

But these days we have so many young farmers on the Vineyard that I bet the categories will be crammed. And I can’t even begin to tell you how talented the flower arrangers are on this Island. So I won’t feel bad if I don’t get a ribbon in those, though there are opportunities where I might have a shot. (For instance, I doubt commercial flower folks will enter the marigold category!) We’ll see.

My friends on the Vineyard Dahlia Collective Facebook page are gearing up for the Fair so it should be interesting. The crazy humidity and the short window of time to put everything together puts a bit of pressure on the whole flower thing. I’ll probably pick as late as I can on Wednesday evening and put the flowers in buckets of water in the cool basement. Then I’ll get up super early on Thursday to do the arranging. Perishables are due at the Fair grounds by 8:30 a.m.

Delivering is always a fun event; you see your friends in line and get a peek at what everyone else is turning in. Then you go home and hold your breath until the hall opens later on Thursday.

We usually go over in the evening, cruise through the hall to check the ribbons and see all the beautiful quilts and pies and artwork, visit the magnificent teams of oxen in the animal barn, eat BBQ and french fries and ice cream at the picnic tables, and watch the Tilt-a-Whirl light up the night sky.

I’m just hoping this crazy Delta variant doesn’t throw a wrench in the Fair. Not so much for me, as I get a lot of joy out of my flowers every morning when I go out to the garden. (Those dinnerplate dahlias – OH MY!). But for the sake of the Ag Society. The Fair is their main fundraiser and they really need this to happen. Last year the Fair was virtual, and that was a bummer.

Plus, we all want it to happen simply for the good will it generates. From the pet show to the Firemen’s burgers, from sheep shearing to prize-winning pickles, the Fair is classic old-school Vineyard. To me it represents everything that I love about living here.

See you at the Fair!

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The Edit

I AM HAPPY to be home. I was sorry to leave Delaware. I am loving the cool breeze, the dry air, the deep blue sky and the rustling leaves here in our backyard on the Vineyard. I am missing the enveloping warmth of the hot, humid, languid days of last week.

I am happy it’s the weekend and that we could splay out on the back deck this morning, books and phones and coffee and toasted cinnamon raisin bread strewn about, freshly clipped flowers stowed in mason jars of cool water in the shade. I am wishing I didn’t have work to do, many hours of it, inside, and bills to pay and housework to do. But I am looking forward to a long walk and grilled chicken for dinner. And maybe a game of Scrabble if there is time.

I was beside myself with excitement and joy to see all the flowers blooming in my garden when I got home. But bummed that a critter has apparently eaten the first ripe beefsteak tomato. And sad when I think of my father outside in the sun, dutifully pruning and hauling and replanting his garden plants, but with no family dinner to look forward to tonight.

I’m happy for the quiet day here with my partner, but missing my Dad and sister very much.

It occurs to me once again how much influence the narrator has over the trajectory of a story. (Just think of the impossibly fictional creation of a social media feed…even my own, where I mostly show the pretty flowers—not the rotten or bug-eaten ones.) Amazing how details are carefully plucked from life and arranged in a row to advance one (white-washed) story line over another. 

But real stories are never linear, and real emotions are never constant.

I craft my own stories so that they lean positive, mostly because I do want to share the joy I feel like I’ve worked hard for, and because I think it’s especially great to show how life smooths out in sobriety. But also, I probably don’t dwell on the negative or the controversial as much because I’m not as confident there. I have to be very very sure of my knowledge of a subject before condemning an action with opinion.

But on a given day or in the space of an hour or a minute, no matter how much joy I’m experiencing, there are always moments of malaise. Mostly they pass quickly, and I am back on the bright side. But sometimes they linger on in the background, naggingly present, even though I’ve made every effort to stash them.

Living in joy is a good place to be, but it isn’t possible all the time and even difficult for some people to do most of the time. (Understanding that is called empathy.) I like to think of it as a choice, but it isn’t – at least not in the moment. Though it is a series of a zillion choices, starting with making the decision to be honest about what you feel, which can change like the wind direction in a nanosecond. And sometimes you feel two ways at one time.

All the little choices that move you towards the light matter. I chose to live on Martha’s Vineyard because the suburbs of New York were too frenetic for me. I chose to quit my job as editor in chief of a national food magazine because, in sobriety, I discovered that I actually don’t handle stress well. I’ve made a lot of bad choices, too, over the years, but they are surprisingly less frequent now that I listen to my gut (whenever I am quiet enough to hear it). (And choosing to plant a lot of flowers this year was definitely a very fine decision.)

I have a good life, interrupted by occasional bad things, like everyone else. That’s my story for today.

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Hugs Are Free (No Matter What Snoopy’s Sign Says)

MY PARTNER AND I share a home office, which works out surprisingly well, all things considered. It’s a big space, and I have my cluttery cubby-ish space at one end (it’s kind of a nook under the front eaves) lined with bookshelves and filled with baskets of magazines and other Susie-stuff.

Every surface is covered with little ceramic dishes, old family photographs, oddities like dried straw flowers and pressed pansies and packets of seeds, and more books. Inside the little ceramic bowls and cups (mostly handmade, given to me by my best friend over many years) are the usual things like paper clips and rubber bands, ear buds and USB drives, sticky notes and colored markers, and more personal things, like a collection of all the anniversary coins I’ve gotten in sobriety.  

The walls are lined with bulletin boards which I’ve covered with favorite quotes (a lot of Wendell Berry, I realize), more old photographs, photos of beautiful gardens and flowers I’ve ripped out of magazines, and other odd bits of art.

On the floor, nestled in the nook behind my desk chair, is a fleecy blanket that Farmer settles into on cold days.

On the other side of the office, the lawyer has a tidy desk, neat piles of manila folders, and stacks of cardboard file boxes filled with case files.

An assortment of odd throw rugs winds around the furniture from here to there. An orchid blooms improbably under the north window. My desk faces east. His, west. He gets the sunsets and the garden view, I get the sunrise (not that I’m ever at my desk to see it), the crows (hanging out in the roof gutters), and the treetops (tall oaks strewn across the field in front of our house). Bonus: I can see cars turning into the driveway!

In the middle of the room are two low credenzas pushed together. They neatly divide our space; technically we split the surface area on top of them. But my half is covered (currently) with a stack of African-American cookbooks, a bag of camera equipment, two framed photos I’m hoping to hang, a West Tisbury Farmers’ Market tee shirt, an old grey wool sweater I’ve had for 20 years, six Fine Gardening magazines, a box of art supplies, and a stack of Vineyard Gazettes. There is also a coffee cup and a sandwich plate waiting to go back downstairs.

On his side, there are three pieces of paper and a stapler.

He is a very good sport about the differences in our office décor.

Every once in a while, I get up and go over to his side and give him a hug. Every once in a while, he does the same. (He is an excellent hugger.) He also brings me a freshly brewed cup of Tazo tea every night when I return to my desk after dinner. Coffee in the morning, too. He deserves a lot of hugs (not just for the coffee and tea, but for many, many reasons).

The other day, I thought he really needed one (a hug, that is), so I devised a way to let him know that one (or more) might be available.

I still have my old blackboard-painted farmstand sign, currently propped up against our outdoor shower. I use it as a surface for photo shoots, but I’d been toying with the idea of drawing on it.

I started thinking about the Peanuts comic strip where Lucy sets up a booth and a sign that says “Psychiatric Help: 5 cents” on the top and “The Doctor is IN.” on the bottom. Snoopy thumbs his nose at her (she isn’t getting any business) and sets up his own booth that says, “Hug a Warm Puppy, 1 cent.” “The Puppy is IN.” So I figured I’d advertise free hugs on my sign and see if I got any (particular) takers.

Yup, it worked.

Corny, I know. This compulsion I have to write things down and collect neat little sayings and quotes to sum up what I’m thinking is not going away any time soon. In fact, it’s getting worse. A few months ago, while off-Island shopping with my sister at Target, I bought a letter board – you know one of those things with changeable plastic letters like you see outside of churches and barbecue joints, only smaller. A home version (only $15!).

I unpacked the (cheesy) plastic letters and figured I’d put a favorite quote up and change it out every so often. The act of spelling it out would help me remember it, and then I’d look at the board for inspiration from time to time. I decided I’d channel Amanda Gorman for starters. “Be the Light,” I spelled out.

I put the board on top of one of my bookshelves facing in my partner’s direction. When he gets cranky I point to it. He does not appreciate this.

But I haven’t changed the quote because I think it is going to be a very long time until I feel like I’ve soaked that up. Actually — probably never. I need that reminder every day, not only to keep my head up for other people, but for myself, too. Some days, life can be so complicated and frustrating that all I can really do is offer a hug. Or ask for one.

And pick flowers, of course.

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And hey, by the way, the featured recipe in this week’s newsletter is one I know you’ll really like. Check out Summer Squash, Corn, and Pearl Couscous with Coriander and Herbs.


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A Little Rain Must Fall

THE COOL RAINY weather following the heat wave is a bit jarring.

Returning to work at the office for a few hours here and there this week and last has been disorienting.

The explosion of traffic on the Island is jaw-dropping and completely unnerving (today, a 5-mile backup on the Edgartown-West Tisbury road).

The summer work schedule is relentless.

I feel somehow like I am wasting time on all the wrong things. And I’m having trouble getting excited about what I should put my energy towards. I guess I’m just a little out of sorts. Not hugely. Just bitly. Well maybe more than bitly. Moderate-ishly. Certainly in that place where inventing words seems appropriate.

With my energy low, I’m happy enough to be inside on this rainy Saturday, curled up in a chair, with my partner reading nearby and Farmer snoring on the couch. Right there is pretty much all I want in this life, and yet somehow I am feeling that little devil on my shoulder, the one who’s sole purpose it is to remind me that I’m not doing something I should be doing.

I know enough to recognize the devil and start working my toolkit to banish him. My first sponsor years ago reminded me to “move a muscle, change a thought” to get out of a bad headspace.

Normally I would head straight into the garden, but the weather is not cooperating. That may be half my problem – I’ve missed my gardening time this week. Or most of it. I’ve still gone out most mornings to snap a photo for Instagram. For me, just the small act of capturing a pretty flower or a baby vegetable in a photo is joyful. I like the cropping and photo correction, too. It’s a mini distraction — a pleasurable, creative way to start my day.

Recently I decided to revive a little personal Instagram challenge I did years ago on the farm. I posted a different vegetable variety for 100 days straight over the summer. The next year I did 100 different things on the farm for 100 days straight. This year I decided to do 100 different flowers and veggies. Even though I’m growing in a far smaller area than the farm, I have managed to cram in quite a large variety of flowers and vegetables. (Follow along @sixburnersue on Instagram if you like.) It’s fun for me to see if I can find a different one blossoming or newly fruiting every day.

This afternoon, I am going to distract myself by writing down a complete list of what I’m growing in the veg and cut flower garden. That might sound tedious, but for me the mental concentration of organizing, going through my plant tags, looking up names and pictures online, and typing it all out will be productive and distracting – even if it isn’t the work I really should be doing.

Maybe you have some trick like this to turn your mood around when you need it. If not, think of something you absolutely love and go do it. I find when I’m down, it’s usually because I’m directing my energy towards something I don’t want to do, or I am feeling bad because I’m not doing what I am “supposed” to be doing.

More and more I’m inclined to do more of what I love, and less of what I don’t. That doesn’t mean I’m not going to clean the house (which I don’t do enough but when I do, I feel satisfied) or go to the dentist or pay bills or whatever. It just means I’m going to keep seeking out joy, wherever I can find it.

I’ve been thinking a lot lately about Mary Oliver’s poem, The Summer Day (attached below). I know many, many of you have read it, and love it, and the last two lines have sadly entered Hallmark territory. But I still treasure them, keeping them nearby and reading them over and over. The ability to live life fully seems more important every day, as it seems I get news of an illness or passing on of someone I know more and more frequently. I don’t like it, and I don’t have any control over it, but I owe it to myself and to them to embrace life, even when it means (metaphorically) sitting in the rain, stepping in the puddles, getting soaked. I think I’ll put on my galoshes and go check on the garden.

The Summer Day

By Mary Oliver 

Who made the world?

Who made the swan, and the black bear?

Who made the grasshopper?

This grasshopper, I mean-

the one who has flung herself out of the grass,

the one who is eating sugar out of my hand,

who is moving her jaws back and forth instead of up and down-

who is gazing around with her enormous and complicated eyes.

Now she lifts her pale forearms and thoroughly washes her face.

Now she snaps her wings open, and floats away.

I don’t know exactly what a prayer is.

I do know how to pay attention, how to fall down

into the grass, how to kneel down in the grass,

how to be idle and blessed, how to stroll through the fields,

which is what I have been doing all day.

Tell me, what else should I have done?

Doesn’t everything die at last, and too soon?

Tell me, what is it you plan to do

with your one wild and precious life?

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Texting with Dad (at Almost 91)

An old summer photo of Dad, undoubtedly taken while he was working in the garden.

MY DAD TURNS 91 in three weeks. My sister and I were worried about him this morning, because he hadn’t responded to a three-way text that we keep pretty active – a very 2021 kind of way to stay in touch with your family. When he first got his IPhone, he’d been shy about texting. He never learned to type; the idea of struggling with that little keyboard seemed like too much trouble. But once he realized his busy daughters were apt to communicate more often by text than by phone, little by little he joined in.

But in his typical way (he is a wordsmith and a careful thinker), he has fashioned a style of texting that is uniquely his. Every text is carefully worded, in complete sentences, intentionally witty, and warmly and articulately expressed. Usually with an emoji.

These are not texts he can bang out in rapid fire; response from him takes a little time.

This morning, my sister was in a board meeting, and since I had just finished wrapping up a publication to send to the printer, I offered to call Dad so that I could reassure my sister that everything was fine.

He picked up after a couple rings and I could hear outdoorsy noise in the background. So right away, of course, I realize he’s fine. I’m thinking he’s in the backyard.

But no, he’s over at his friend’s house – one of the nice ladies he plays bridge with – installing a garden he designed for her over the winter. Actually, he wasn’t installing it himself – one of the only concessions he’s made to being almost 91 is that he can’t put as many plants in the ground as when he was almost 90. (Last year during the pandemic he occupied himself by redoing all the planting beds around his house with hundreds of perennials. That’s a lot of digging.) This time, he had help in the form of his friend’s gardener. But having drawn the design and traversed the length of Delaware several times visiting nurseries in search of very particular plant varieties for his friend, he of course had to be there to supervise!

He apologized for not answering the text. But they had started the installation project yesterday and had been at it ‘til late. When he got home, he laid down for a nap and fell asleep. In the morning he had to dash back over there to help finish the project.

One of many birthday celebrations with Dad (in plaid pants), Uncle Rodney (right), Uncle Doug (left), and my grandmother Honey (and her famous chocolate cake).

I let him go back to work after a brief chat about the dates in late July that we’ll be driving down to see him. Three months is about as long as I can stand to go without seeing him these days. And if possible, we like to celebrate our birthdays together. We’ve been double-celebrating for a mighty long time, sometimes with my grandmother’s chocolate cake, sometimes without. (My sister made it last year, complete with 7-minute boiled white icing.)

As I was watering my garden tonight, I kept thinking about Dad and how much he loves plants and gardening and how thoroughly he has passed that love on to me and my sister. It is a true gift. I’m never more content (the opposite of anxious) than when I’m working in the garden.

Last weekend, during a three-way Father’s Day text, I sent along some photos of our progress in the garden, including the newly expanded veg and flower garden with the little retaining wall.

His response was effusively complimentary (with emoji). He also offered support and empathy to my sister for some work she is trudging through.

But my favorite part of the text?

“Thanks to you both for your loving messages. The best thing about Father’s Day is…well, being a father!”

This Dad just gets better and better with age. I can’t wait to see him. I think I’ll bring him a plant for his birthday.

The Dad Chronicles:

Beam Me Up (or Down), Scotty! (April 24, 2021)

My Father the Instagram Star (January 28, 2021)

Cooking with Dad (Vineyard Gazette) (March 22, 2020)



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The Tale of Bunnykins Rabbit and Ms. McMiddleton’s Garden

Carding Mill (a David Austin English rose) sat out 2020 in a pot but is happy to be in the ground this year. It greeted us in full bloom upon our return from Georgia.

I call him Bunnykins. Which is ridiculous on many levels, I know. Why come up with an endearing nickname for a creature who is singlehandedly destroying your vegetable garden? And if you’re going to call him something, a sappy name doesn’t seem quite appropriate. Peter would be a more suitable moniker, since our resident rogue rabbit has taken a page straight out of Beatrix Potter’s famous tale, a copy of which I happen to keep on my shelves. (Apparently bunny – and human – behavior hasn’t changed much in 100 years.)

But look, Bunnykins and I get to talking most evenings, and I have to call him something. He’s a little guy, so that’s the name that came out of my mouth when he and I first found ourselves in the garden together — with the gate closed. (He was as surprised as I was and began to bounce off the fence in every direction, looking for an exit, any exit, the likes of which he seemed to have forgotten after his feast of lettuces and French beans. Just like Peter.)

How did Bunnykins get in?

Earlier in the week I came home from Georgia to many beautiful surprises – roses and other flowers in bloom, dozens of peas to harvest, garlic scapes curling, tiny green tomatoes forming on the vine – and one unpleasant surprise that took awhile to completely reveal itself.

First I noticed the tops of my baby bush bean plants had been lopped off. My struggling little snapdragons were beheaded too. Birds, I thought, those damn crows!

Then I noticed a whole row of lettuce, heads nibbled neatly all the way around into jolly rosettes – rather pretty if you didn’t actually care about eating your lettuce.

Maybe not birds, I thought.

Worst and last: I noticed some of the pea vines were withered. I followed the clues right down to the base of the plants and found them cut off at the knees (so to speak) – completely untethered from their roots, ripped in half by some jagged teeth. I looked up at all the beautiful pea blossoms and newly forming peas at the top of the plants and thought this was just not going to be a good thing if the vines continued to be chewed. I’d lose dozens, maybe hundreds of peas.

Still there was one reason to hope – the vines were clinging to the back fence and it looked like whatever (whomever) was gnawing the bottom of the vines was doing it from outside the garden, grabbing the vulnerable vines that had meandered outside the fence.

However, the very next night I found severed pea vines inside the garden, parts lying around like Lincoln Logs in the path in front of the bed. Not an outside job. Critter (please, please, don’t be a rat) was working on the inside, under the cover of darkness.

Critter had found an easy way into the fenced garden, so I began to scour the fence. I was worried because I knew our fence was not as secure as it should have been. We’d had to leave for Georgia in the midst of a garden expansion project. (Thanks to a small retaining wall and some fill, we have been able to nearly double the size of our little vegetable garden to make room for my cut flowers.) We’d quickly erected the deer fencing but hadn’t added the chicken wire around the bottom. I soon discovered that our critter had taken advantage of this and simply chewed through the plastic deer fencing in a few places. I’d certainly seen that before back on the farm – and it was almost always the work of a wily wabbit.   

It’s not like I hadn’t already noticed Bunnykins in our yard. He – and his appetite – were quite evident in the perennial garden. I often saw him out around dusk, and in the morning the coneflowers were another inch shorter. (I’ve tried really hard to plant deer- and rabbit-proof perennials, but apparently I was asleep at the wheel when I added multiple echinacea to our beds.) 

The night Bunnykins and I met face to face in the garden was the night after I began a harried effort (this was during the work week – the real work would have to wait for the weekend) to run as much chicken wire along the bottom of the fence as I could, and to barricade the rest with bags of mulch and bricks.

I thought I’d done a pretty good job, but now here I was inside the garden, and who should I meet? I caught him right in the pea bed. The only good news was that now I could be 100 percent sure I wasn’t dealing with a rat. 

I can’t say that I really chased Bunnykins with a rake like Mr. McGregor chased Peter, but I was anxiously following him as he rushed around looking for an exit – I wanted to know if he was going to find a secret spot to get out. Darn if he didn’t disappear, squeezing between the raised tomato bed and the back fence into a space I never really would have thought of as wide enough for anything other than a slug to transgress.

By this time, both my partner and Farmer were on the scene. Thinking Bunnykins was hiding – that there was no way he could have gotten out – we shined the flashlight in all the nooks and crannies. Honestly, it was like the final scene in The Sound of Music when the Von Trapps hide in the Abbey cemetery. I pictured Bunnykins with his back up, trying to be vewy vewy quiet and not move a muscle as the flashlight flooded back and forth.

In searching we found that, in truth, the narrow space between the raised beds and the back fence , obscured by clumps of grass, was actually a perfectly fine little rabbit tunnel. A great place to hide or move around under cover (but not escape, since this older part of the fence was locked in with chicken wire). But Bunnykins was not in the grassy tunnel, not anywhere. He’d found a way out. We left, shutting the gate, and I went back again before bed with the flashlight to make sure he wasn’t inside.

It was only in the morning when I scoured the fence again and looked for places just big enough for him to squeeze through (remember, he’s pretty small), that my eyes settled on the entrance gate, not the fence. It’s the only gate into the garden, an old baby gate turned on its side, covered with plastic hardware cloth. The baby gate has 2-inch openings. The plastic hardware cloth has only ½-inch openings and is plenty sturdy enough to withstand chewing. But that morning I noticed we’d never completely attached it to the bottom rail of the gate. Essentially, I could see now by lifting the hardware cloth up, it could act as a kind of bunny door (a flap, like a cat door) if you ran through it from the inside. (Though I don’t think a bunny could lift it to enter from the outside!)

I’m pretty sure that’s how Bunnykins got out that night we were tailing him, as the end of the little tunnel along the back fence brings you (if you’re a little rabbit) right to the gate. I think he got IN to the garden that evening when I was working in there with the gate open.

I quickly devised an instant temporary solution to the gate problem by jamming a roll of chicken wire against the bottom of the gate when I left. (Yes, you could call me Ms. MacGyver rather than Ms. McMiddleton. No one ever said I was the queen of infrastructure, and luckily I have help from my partner with the real work.)

The last two nights, I’ve greeted Bunnykins outside of the garden. He’s been hanging out up on the hill where the garden is, near or under the garage steps (a favorite hidden lookout spot for him), clearly baffled by the newly fortified fortress. Inside the garden, there’s been no pea damage and the lettuce is growing back. And we set to work on finishing the fence this weekend. 

Perhaps Mrs. Rabbit (Bunnykins’ mother) will put him to bed with some chamomile tea, reassuring him that another day will come, another human error will occur, and by then the carrots will be ready for digging.

P.S. You may wonder why I’m so sure that Bunnykins is one rabbit and not one of many. Well, I have no doubt that it’s a virtual Watership Down around here, but most of the rabbits we see out in the field in front of our house are large, mature rabbits that would have trouble getting through small holes. Bunnykins is not a baby, but he is small enough (a teenager?) to be distinctive, and tends to favor a particular schedule and favorite grazing spots. Alas, removing Bunnykins from the premises, as some have suggested we do, wouldn’t solve much. I’m sure there are more Bunnykins in Mrs. Rabbit’s warren.

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One Vegetable, One Flower, One Bird at a Time

The first fuschia flower of Beauregarde snowpea appeared today. Lots of peas on the way.

I’VE DECIDED that when I finally get the headspace to write the memoir I have false-started many times, I will call it One Vegetable At a Time. (A not-so-clever play on “one day at a time.” Ha, ha, I know. Funny, not funny. But appropriate for me.) Not that any publisher in their right mind would let an author actually pick the title for her book. But the magazine editor in me always wants to sum up the story before it is written. (Yeah, that’s a problem in itself!)

But I’m thinking about this right now because I am feeling overwhelmed. In three days, we get on a plane to go to Georgia for a memorial service, and between now and then I have three work deadlines, two more publications that need to get moved forward substantially before I go, four work meetings, and about 60 plants that need to go in the ground — after erecting a new fence and filling two large raised beds with soil. Got to clean the house for the dog sitter and of course eat, sleep (very minimally), pack and get to the airport. Yada yada ya. Everyone has this stuff, these weeks, so I feel a little silly carrying on about it. (Well, more than a little silly.) Especially because half of it is self-induced stress. 

This is the first time I’ve grown clematis, and it is so exciting to see it bloom on the trellis we built last year. This one is called H.F. Young and is paired with a peach climbing rose (Crown Princess Margareta) that is about to burst into bloom.

I am so very adept at stressing myself out! I always take on too much and then feel like I must accomplish it all in proper fashion. God forbid I should just not do some of it.

Then there’s the complicating factor of actually wanting to accomplish some of the tasks more than others. Spending time in the garden this time of year is probably my most favorite thing in the whole world. Not being able to do it is doubly frustrating since I can see the garden from my office window. It sings out to me like a Siren, begging me to come out and leave my work, unfinished, behind. Day after day it taunts me.

Lately, I’ve taken the last hour of daylight – between dinner and a return to the desk – to give in to that call. I’m snatching a little time in the early mornings, too – the garden being one of the only things that can get Susie out of bed early (since Susie reads and/or tosses and turns until very late at night!).

With these little windows of time, I take things one flower, one vegetable at a time. The other night during the rainstorm, I sat in the garage and began repotting the top-heavy tomato plants, one by one. Pretty soon I had 30 done. The temperature of my anxiety dropped in a short amount of time.

By breaking things down into simple tasks and not trying to be too ambitious, I can get one thing done and feel good about it. (I was taught to do this in early sobriety, when often I didn’t feel well enough to do half of what I needed to do.)

One day last week, I used 10 minutes to get 12 zinnias into a corner of a raised bed. Not much, but it was something! It felt good. (The gangly zinnias had been languishing in six-packs with tiny root balls. I know they felt better, shaking their roots out.)

I try to use the same approach with my work. If my head is about to burst, I stop and rewrite my yellow legal-pad lists. I have a different legal pad for each aspect of my job (and different colored sharpies, of course!). If I get even a small task done, I cross it off the list. (My mother was such a big list maker that she wrote things down every day just so she could cross them off, starting with “Get up.” Yeah, and you wonder why I am crazy. By the way, the next thing on her list was usually “Vacuum.” That is almost never on my list.)

This bite-size approach isn’t novel, and I think my favorite illustration of it is an anecdote from author Anne Lamott on how she came to call her book on writing Bird by Bird:

Thirty years ago my older brother, who was ten years old at the time, was trying to get a report on birds written that he’d had three months to write. [It] was due the next day. We were out at our family cabin in Bolinas, and he was at the kitchen table close to tears, surrounded by binder paper and pencils and unopened books on birds, immobilized by the hugeness of the task ahead. Then my father sat down beside him, put his arm around my brother’s shoulder, and said, “Bird by bird, buddy. Just take it bird by bird.

I also keep this quote (that also happens to be about writing – which apparently inspires stress and anxiety in even the most seasoned authors!) from novelist E.L. Doctorow on my board:

“Writing a novel is like driving at night in the fog – You can only see as far as your headlights, but you can make the whole trip that way.”

Page by page, bird by bird, vegetable by vegetable, flower by flower, task by task. Not only do small accomplishments move you forward and push you through anxiety, but sometimes performing smaller tasks, especially in repetition, is particularly soothing to a noisy brain.

Tuck that into your toolbox to use when you need it.


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Trader Sue’s and Good Will Hunting

“I’ve got something for you,” my friend Ann said, reaching into the back seat of her car.

We were standing in my driveway, a tomato-plant hand-off about to take place. (A lot happens in my driveway. It’s all legal though, I promise.)

I started salivating. Would it be almond bars? Or oatmeal cookies? Ann has a cookie-baking business, and she hardly ever travels (even from Chilmark to West Tisbury, which is a hop, skip and a jump) without some delicious thing wrapped up in cute paper and tied with a bow. 

But it was something even better. Out from behind her car door she appeared, hugging an armful of flowers. Not just any flowers, but freshly cut bearded irises, the stems bursting with buds about to bloom any second. One already had, and it was truly beguiling – the color a soft Pat-the-Bunny-peachy-pink with a tangerine seam, the contours unabashedly frilly and feminine. (I hope the bearded irises are not self-conscious about their beauty, but I bet not — they seem like flirty flowers to me.)

Ann left with a Sun Gold, a Sweet 100, a German Green, a Jet Star, and a Bodacious, reducing my tomato load to 34 from 39. (Originally there were 40. One snapped in half during the tempest a few nights ago — the tempest before the current Shakespearean tempest, which has stopped ferries and left us marooned once again. Using a flashlight to guide me, I’d managed to usher all the poor leggy plants into the garage and prop their sodden necks up in milk crates and clay pots, but not before one succumbed to the conditions.)

I went inside with the irises and found a pitcher to hold them. But I couldn’t let them be. I grabbed my camera and started moving the pitcher around. I found a complementary tableau with a Max Decker painting and a koginut squash over the fireplace! But I wanted to get the blooms (now two more) up close. I requested the use of my partner’s hands and tee shirt for a dramatic look.

Next I tried laying the flowers down on wood to photograph from above, but found that those nifty still lifes you see in all of Erin Benzakein’s books (husband Chris Benzakein’s photos @floretflower) are much more difficult to take than you’d think. And the light has to be just right, which it really wasn’t anywhere in the house.

Nevertheless I persisted with a few more versions (and again the next day with more blooms).

The point is that I was overcome with joy and happiness playing with these intriguing old-fashioned but new-to-me flowers. I considered what a thoughtful gift the flowers were; the bearded iris only blooms once in spring – when the flowers are harvested, there aren’t more where those came from (though some do rebloom in fall). It’s not like giving someone zinnias or pansies that will just replenish themselves. Ann gave them to me because she knew I would appreciate them. And knowing Ann, I bet she probably enjoyed the act of giving them almost as much as I enjoyed receiving them. She’s a generous person.

Sure, they were a trade of sorts, but not in the usual sense of quantifiable value. Here on the Vineyard, while bartering and trading are long-standing customs, held over from days when procuring things from off-Island (or getting rid of something on-Island!) was much more difficult than it is today (unless there’s a tempest), it’s the paying forward of good will that guides these transactions. There’s a ridiculous amount of sharing and giving away of things that goes on out here, because if you take part, the good will inevitably comes back around to you. As a bonus, you’re filled with a sense of belonging to a caring community when you participate.

Tomorrow I will head out to deliver a couple of tomato plants to a friend who gave me her potting bench last year when she cleaned her shed out. Tomorrow night, we join dear friends for dinner who have returned to their seasonal home on the Island, a home they have shared with me when I’ve needed a kitchen, when I’ve needed a place to sleep, when I’ve needed a cup of tea. I’ll be bringing tomato plants (of course) and dahlias that came out of their garden as tubers last fall and were entrusted to me to bring back to life this spring. By starting the dahlias early, perhaps I’ll be giving our friends the gift of dahlia blooms before they leave the Island in the fall. But I could grow dahlias and tomatoes all day and all night for these friends and never repay them for their kindness to me over the years. I know they don’t care, though.

Over the winter my friend Katharine, who’s beginning the process of decluttering and possibly downsizing a lifetime of collections (she’s on her third dumpster), called to see if I wanted cooking equipment – an Insta pot, a deluxe toaster oven/air fryer, a cast-iron wok. Yes, please.

I offered money and she declined. I couldn’t think what to bring a person who’s decluttering, so I stopped at Mermaid Farm farm stand on my way there and bought her a big bag of fresh pea shoots.

Another friend left dahlia tubers on her front porch this winter for me to pick up. Over the years on this Island, I’ve received gifts of homemade cheese, compost, freshly picked apples, tree seedlings, books, tee shirts, furniture, you name it. And you’ve got to know this has nothing to do with me personally. My friends put up with me despite the inordinate amount of time I spend not socializing. (I’m not a group activity person and I get antsy when I feel work hanging over me.)

But if you need a tomato plant, I’m your gal. And come August, I’ll be calling everyone over for cutting-flower free-for-alls! I love this place.

More on Bearded Irises

My friend Cathy Barrow tells me this particular bearded iris is most likely Beverly Sills. But if you are enchanted by these spring blooming rhizomes, right now Floret Farm is offering a free PDF guide to bearded iris (which ironically arrived in my email the day after Ann brought the flowers!). It includes profiles and photos of favorite varieties and comes with a 20 percent off coupon to Schreiner’s Iris Gardens, where you can also view hundreds of iris varieties.


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The Mole and the Fox, The Dog and the Pig

FARMER AND PIGGY and I spent the afternoon in the garden yesterday. It was lovely. Piggy has a habit of moving around when I am not looking and today I found him hiding in the lamb’s ears and later peeking out of a forest of bee balm. By late afternoon he was over by the rose trellis sniffing the hardy geranium that’s about to bloom. Honestly, Piggy.

Farmer loves gardening. He lies in the grass, baking in the sun until his black fur is as warm as beach sand on a hot July day. Then and only then does he move into the shade. Occasionally he gets up and wanders over to a mossy patch under the oaks where he immediately dives on to his back and does a roly-poly, squirming with glee as he scratches his back.

He’s a big help.

Today’s project was planting up containers and pots with annuals and herbs. It was a total immersion in dirt. The driveway was a disheveled disaster zone, pots upturned everywhere, bags of potting soil spilling in the gravel, various plants in various stages of undress waiting for new homes. Whenever I am covered in dirt, I think back (way back) to making mudpies with my best friend Eliza. This makes me happy. Dirt makes me happy.

My joy at being outside with Farmer and Piggy (yes, I realize that one of these two is an inanimate object) was coupled with relief, having powered through practically nonstop from Sunday midday to Thursday evening on a series of deadlines.  

I was so tired Thursday night that I couldn’t even read. I settled myself in my comfy chair, surrounded by stacks of books and magazines, thinking I’d be dipping in and out of any number of things.

Sadly, I was exhausted. Disappointed, I yawned and thought to make tracks for bed. But I hesitated, looking at the book on the top of the pile and thinking I had just enough energy to page through it. Again. It’s a book so charming as to make you weepy with gratitude. 

The Boy, the Mole, the Fox and The Horse, by Charlie Mackesy, arrived earlier in the week, a gift unbidden from a friend, a kind and thoughtful friend who also happens to be a sober friend. She shared the book with me in part because it is so darn beautiful and sweet (and we already know that receiving wisdom from animals is actually my preferred wisdom-delivery form) but also because it is an affirmation of all the self-knowledge we’ve gained in recovery, the painful scraping away of the superfluous junk to arrive at the truth of who we are and what really matters in this life.

Wisdom delivery is a very tricky thing. No one really wants it thrown at them in a neat little package. But what is it about young children (in this case a boy), animals that talk, and a mythical land, that turns a story into a fable and creates a safe place to have honest thoughts and to express love?

In the book (which Mackesy hand-wrote in pen and ink and illustrated with sketches of the four unlikely friends on a journey through the wild to what may or may not be home), there is a moment when the boy — who was lonely before he met the mole, and they met the fox, and they all ran into the horse — is looking at his reflection in a pond.

“Isn’t it odd? We can only see our outsides, but nearly everything happens on the inside.”

So true. One of the first things I learned in early sobriety was to look past the outsides of people and to imagine a person as a struggling, yearning, vulnerable soul, someone just like me. (In the world I grew up in, appearances were valued above all else, so I had to unlearn this. In the book, the boy asks, “I wonder if there is a school of unlearning?” Don’t we wish!)

A wise person taught me to practice stripping away a person’s trappings and circumstances and to try to feel compassion. Not saying I’ve mastered this, but forced humility (in the form of realizing you are an addict who is unable to recover on her own) helped. And I clearly remember a moment when being judgmental suddenly felt less comfortable as a prop. I was listening to a woman talk who had recently been released from prison. Mind you, this was early on and I was still in a fog. I immediately began to judge her … until I began to truly hear her story. She had gone to prison for killing an elderly couple in a car accident by driving through an intersection while in a blackout. While I wasn’t prone to blackouts, there were certainly many nights when I had to drive with one eye closed to keep the yellow line in focus. But for the grace of God, there go I.

Later on in The Boy, the Mole, the Fox and The Horse, the mole asks the boy, “Is your glass half-empty or half-full?” And the boy replies, “I think I’m just happy to have a glass.”

I love that! I know I sure am happy to have a glass, and even though some days it is three-quarters empty, it is still sturdy enough to hold the few tablespoons of (non-alcoholic!) hydration I need to get through the day.

And if it is truly drained dry, I know (now) what to do. It’s something the boy learns from the horse, who is the most wise of all the creatures. 

“What is the bravest thing you’ve ever said?” the boy asks the horse.

“Help,” said the horse.

It gives me goosebumps to think about how life-changing that plea can be. I know that I can pinpoint the exact moment my life began to change course – and it happened the day I said out loud, “I can’t do this myself.”

If you know someone who needs help but is afraid to ask, perhaps a gift of this book might provide an opening. I also highly recommend at least one furry creature (real or imagined, live or inanimate) to talk to.


The Boy, the Mole, the Fox, and the Horse grew from the response British illustrator Charlie Mackesy got when posting his thoughtful drawings on Instagram. The book was published in October 2019 by HarperCollins and has become an international bestseller. Read a bit about that here. And be sure to visit his website and follow him @charliemackesy on Instagram. All illustrations pictured here are Mackesy’s, of course!



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