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Posts tagged as:
Since I have a sweet tooth, turning vegetables into candy is a favorite pastime (see roasted beets and roasted tomatoes). Last week, after the grand sopping we got (more on the way from Hurricane Earl), we pulled up most of our onions in the garden, as they don’t like wet feet and looked like they [...]
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I know you are thinking I have lost my mind. Last week it was celery root; this week it’s turnips. “Can’t she write about something delicious—or something my family will actually eat?” I hear you asking. I’m sorry, but I just couldn’t pass up the chance to tell you about this—the absolutely most delicious way [...]
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Susie's first cookbook, Fast, Fresh, & Green, is available in bookstores and online in the U.S., Canada, and the U.K. With more than 100 delicious recipes for vegetable side dishes, this book will be your new weeknight go-to resource.
